Creamy Chicken Alfredo Pasta recipe made with tender chicken, rich Parmesan sauce, and perfectly cooked pasta. Easy step-by-step homemade guide
Ingredients (2–3 servings)
- 200–250 g pasta (fettuccine is traditional, but penne works too)
- 1 large chicken breast (or 2 small), sliced into strips
- 2 tablespoons butter
- 2–3 cloves garlic, minced
- 1 cup heavy cream
- ¾ cup grated Parmesan cheese
- Salt, to taste
- Black pepper, to taste
- 1 teaspoon dried oregano or Italian seasoning (optional)
- 1 tablespoon olive oil
- Optional: chopped parsley for garnish
Chicken Alfredo Pasta (Creamy, Step-by-Step)
Instructions
Step 1: Cook the pasta
- Bring a pot of salted water to a boil.
- Add pasta and cook according to package instructions until al dente.
- Reserve about ½ cup pasta water, then drain and set aside.
Step 2: Cook the chicken
- Heat olive oil in a pan over medium heat.
- Season chicken with salt and pepper.
- Cook for 5–7 minutes until golden and fully cooked.
- Remove from pan and set aside.
Step 3: Prepare the Alfredo sauce
- In the same pan, add butter and let it melt.
- Add minced garlic and sauté for about 30 seconds until fragrant.
- Pour in heavy cream and stir well.
- Let it simmer on low heat for 3–5 minutes.
Step 4: Add cheese and seasoning
- Stir in grated Parmesan cheese gradually.
- Add salt, pepper, and oregano (if using).
- Mix until the sauce becomes smooth and creamy.
Step 5: Combine everything
- Add cooked pasta and chicken back into the pan.
- Toss well to coat everything in the sauce.
- If the sauce is too thick, add a little reserved pasta water.
Step 6: Serve
- Turn off heat and garnish with parsley if desired.
- Serve hot.
Tips for Best Results
- Use freshly grated Parmesan for a smoother sauce.
- Do not boil the cream too hard; it can separate.
- Adjust thickness with pasta water, not extra cream.
Optional Variations
- Add mushrooms or broccoli for extra flavor
- Use grilled or spicy chicken for a twist
- Add a pinch of chili flakes for mild heat
Nutritional & Comfort Benefits
- Provides protein from chicken
- High in calcium from cheese
- Energy-rich due to pasta and cream
- Comfort food that’s filling and satisfying